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Amy’s Mulled Apple Cranberry Cider



12 cups apple juice

6 to 8 cups cranberry juice

½ cup brown sugar

1 to 2 teaspoons pure vanilla extract

4 cinnamon sticks

4 whole cloves

Fresh cranberries


Combine all of the ingredients together and simmer over low heat for 20 minutes. Serve warm in mugs with fresh cranberries for garnish.

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