Mad Dog and Merrill

Celebrate spring by grilling out

Mad Dog and Merrill are ushering in the spring season, by firing up the grill. Good Day Wisconsin’s favorite grillologists served up kielbas…

House of Embers Scallops

Ingredients: 7 large bay scallops 2 Tbsp vegetable oil 1/2 onion, diced 2 slices bacon, diced 3/4 cup heavy cream, 2 leaves fresh basil, chi…

Walleye run

Flashback Friday: Walleye run

We’re taking a trip back in time, to check out a slow walleye run. In this week’s Flashback Friday, Paul Daniel has the story from March 29,…