bacon and bleu cheese slaw

Bacon and Bleu Slaw

Ingredients: 3/4 cup mayonnaise 2 tablespoons red wine vinegar 1 tablespoon honey 1 teaspoon celery salt 2 teaspoons Dijon mustard 1 medium …

asparagus salad

Asparagus Salad

Ingredients: 1 lb asparagus ½ cup finely diced red onion 2 cups grape tomatoes, halved ½ cup crumbled Bleu cheese For the dressing: 3 tables…

Cheeseburger Macaroni Skillet

Skillet Cheeseburger Macaroni

Ingredients: 1 1/2 pounds ground beef 1 cup finely diced onion 2 to 3 teaspoons Lawry’s Seasoning salt ½ teaspoon of black pepper 14 oz. can…

Deviled Eggs

Twist on Deviled Eggs

Chef Ken Hall joins Living with Amy to share some recipes to jazz up a plain deviled egg. Watch the video for details.

Homemade Ginger Ale

Homemade Lavender Ginger Ale

Ingredients: 1 cup peeled, sliced ginger root 5 sprigs lavender (plus more for garnish) 1 cup raw sugar 2 cups water 1 quart sparkling water…

Asparagus Bowtie Pasta Salad

Asparagus Bowtie Pasta Salad

Ingredients: 1 pound bow tie pasta, boiled and drained 1 pound asparagus 1/2 teaspoon salt 1 cup pitted Kalamata olives or large pitted blac…

Sloppy Joes for a Crowd

Sloppy Joes for a Crowd

Ingredients: 4 pounds ground beef 2 cups finely diced onion 1 to 2 cups finely diced celery 1 green pepper, finely diced Salt and pepper 4 c…

BBQ Chicken Salad

Noodles and Co BBQ Chicken Salad

Ingredients: 12 oz bag of mixed lettuce 8 oz shredded mixed cabbage, red and green 3/4 cup cole slaw dressing 4 chicken breasts, cooked, shr…