Currant Scones

Currant Scones with Lemon Cream

Ingredients: 2 cups flour 2 tbsp sugar 1 tsp salt 1 tbsp baking powder 1/2 cup dried currants 4 oz cold butter, cubed 1 egg 1/2 cup buttermi…

Egg Salad Sandwiches

Bacon and Egg Salad Sandwiches

Ingredients: 8 hard-boiled eggs, peeled and chopped 6 strips bacon, cooked and crumbled A few tablespoons mayonnaise 2 teaspoons Dijon musta…

Spinach Tea Sandwiches

Spinach Tea Sandwiches

Ingredients: 1 box (10 ounces) frozen chopped spinach, drained and squeezed dry 1 pkg Knorr’s dry vegetable soup mix 1 small can water chest…

Greek Easter Bread

Greek Easter Bread

Group 1 Ingredients for Sponge: 10 oz Bread Flour 2 oz Dry Yeast 7 oz Water Group 2 Ingredients: 14 oz sugar 1 tsp Salt ½ Tbsp Ground Malhep…

Cereal Easter Treats

Krispy Cereal Eggs

Ingredients: 6 cups breakfast cereal of choice (we used Captain Crunch) 1/4 cup rainbow sprinkles 10 oz marshmallow minis 4 Tbsp butter 1/2 …

Poached Egg and Hash

Poached Eggs with Spicy Corn Beef Hash

Poached Eggs: 4 Eggs, Fresh 1 qt Water 2 tsp White Vinegar 1 tsp Salt Directions: Bring water, vinegar and salt to boil and reduce to simmer…

Easter Marble Cake

Fudge Marble Bundt Cake

Ingredients: 1 box (15.25 ounces) fudge marble cake mix 1 small box (3.4 ounces) instant vanilla pudding mix 1 cup sour cream 3/4 cup vegeta…

mushroom strata

Savory Mushroom Strata

Ingredients: 8 slices firm textured bread, not sourdough 2 tablespoons butter, divided 1 medium onion, diced 1/2 teaspoon dried oregano 1/2 …

The Benedict

The Benedict

Ingredients: 3 tablespoons white wine vinegar 4 eggs Salt and pepper 8 slices Canadian bacon 4 tablespoons butter, divided 4 English muffins…