banana trifle

Banana Cream Trifle

Ingredients: 2 boxes (3.4 ounces) instant banana cream pudding 3 cups cold milk 1 container (12 ounces) frozen whipped topping, thawed 1 box…

Heath Bar Torte

Heath Bar Torte

Crust: 14 graham crackers, crushed 1/3 cup butter softened Meringue Filling: 7 egg whites 1 teaspoon cream of tartar 1 1/4 cup sugar Topping…

Strawberries and cream

Strawberries and Ice Cream

Ingredients: 16 oz heavy whipping cream 8 oz half and half 6 oz sugar 1 Tbsp vanilla Fresh strawberries hulled and sliced Balsamic drizzle (…

Monster Cookies

Monster Cookies

Ingredients: 1 cup sugar 1 cup firmly packed brown sugar 1 cup peanut butter 1/2 cup unsalted butter, softened 3 large eggs 4 1/2 cups quick…

Chef Ken Dip Recipes

Dip Recipes from Chef Ken Hall

Spicy Queso Dip: 1 small onion, finely diced 1 Tbsp oil 1 clove garlic smashed and chopped 2 cups pepperjack cheese, grated 10 oz can diced …

crab stuffed mushrooms

Crab Stuffed Mushrooms

Ingredients: 8 large baby Bella mushrooms 1 lb imitation crab 1/4 cup medium onion, minced 2 tsp garlic, minced 1 Tbsp red pepper, diced 1/4…

Raspberry Chicken

Raspberry Chicken

Ingredients: 4 boneless chicken breasts, pounded slightly salt and pepper 2 teaspoons fresh or 1 teaspoon dried thyme 1/2 cup flour 2 tables…

bacon mac and cheese

Bacon Mac and Cheese

Ingredients: 1 lb elbow macaroni 4 cups shredded extra sharp or sharp cheddar cheese 2 Tbsp all-purpose flour 1 Tbsp chopped garlic Salt and…