mushroom swiss burger

Mushroom Swiss Burgers

Ingredients: 1 1/2 lbs. ground chuck 3 to 4 teaspoons your favorite steak seasoning 2 tablespoons butter or olive oil 8 ounces sliced mushro…

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Baby Red Potato Salad

Ingredients: 3 pounds baby red potatoes, washed well and cut into quarters 1 teaspoon salt 1 cup sour cream 2 cups mayonnaise 1 teaspoon gar…

Cooking with Amy

Layered BLT Salad

Ingredients: 1 (16 ounce) container sour cream 1 cup mayonnaise 1 packet dry Ranch Dip Mix 2 to 3 hearts of romaine lettuce roughly chopped …

amy chicken

Slow Cooker BBQ Chicken Sandwiches

Ingredients: 6 to 8 boneless, skinless chicken breasts 2 teaspoons garlic salt 1 teaspoon black pepper 1 onion thinly sliced 2 cups chicken …

Cooking with Amy

Grilled Asparagus with Bacon and Feta

Ingredients: 6 pieces of bacon, cooked and crumbled 1 1/2 pounds asparagus stalks, washed and trimmed 2 tablespoons olive oil salt and black…

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Just Peachy Pork Tenderloin

Ingredients: 1 cup teriyaki sauce 1 cup peach preserves 2 pork tenderloins 8 slices of bacon Plain wooden toothpicks 1 tablespoon cold butte…

Cinco de Mayo

Cinco de Mayo recipes

ASHWAUBENON, WI Celebrating Cinco de Mayo?  Nichole Garcia shared a recipe for a delicious black bean dish as well as a refreshing cocktail.…

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Cinnamon Roll French Toast Bake

Ingredients: 1/4 cup butter, melted 2 cans of cinnamon rolls with icing 4 eggs 1/2 cup heavy cream or milk 2 teaspoons vanilla 2 teaspoons c…