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Marinated Shrimp with Citrus Cocktail Sauce

Marinated Shrimp Cocktail
Marinated Shrimp Cocktail



Ingredients:


2 lbs large shrimp, uncooked, peeled, deveined, tail on and thawed


1/4 cup olive oil


juice of one lemon


1/2 lemon cut into wedges


1 minced shallot


1 minced garlic


salt/pepper


Rinse shrimp well in cold water. Bring a large stock pot of salted water to a boil. Drop shrimp into water. When the shrimp has changed to a bright pink color and has curled together (roughly 3 minutes). Drain. Rinse with cold water to cool shrimp. Place in a large bowl. Sprinkle remaining ingredients over the top and toss. Shrimp can be enjoyed right away or with in 3 days of making.


Citrus Cocktail Sauce:


1/2 cup ketchup


2 Tbsp prepared horseradish


juice of 1/2 lemon


1 tbsp chopped parsley


Mix all ingredients together. Serve with prepared shrimp.


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