69
      Thursday
      84 / 61
      Friday
      85 / 63
      Saturday
      81 / 59

      Layered Mexican Bean Dip

      Layered bean dip
      Layered bean dip

      Ingredients:

      1 can refried beans
      1 teaspoon garlic powder
      1 container (16 ounces) sour cream
      1 packet taco seasoning
      2 cups shredded Mexican blend cheese
      1/2 head of lettuce, shredded
      2 tomatoes, seeded and chopped

      Directions:

      Mix the beans with garlic powder. Spread over the bottom of a 9×13 glass dish. Mix sour cream with packet of taco seasoning. Spread sour cream over beans. Top with lettuce, tomatoes and cheese. Refrigerate for at least a couple hours before serving. Serve with tortilla chips.