68
      Monday
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      Tuesday
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      Wednesday
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      Culinary students prepare for Cultural Cuisine 2014

      duck meatballs
      duck meatballs


      APPLETON - Culinary students at Fox Valley Technical College are putting their skills to the test in an annual event this weekend.

      Cultural Cuisine will take place Sunday from 4 to 7 p.m.

      This year's tasty event will feature buffet of hors d’oeuvres from different culture across the four seasons.

      For more information on how to attend, click here.