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Culinary students prepare for Cultural Cuisine 2014

duck meatballs
duck meatballs


APPLETON - Culinary students at Fox Valley Technical College are putting their skills to the test in an annual event this weekend.

Cultural Cuisine will take place Sunday from 4 to 7 p.m.

This year's tasty event will feature buffet of hors d’oeuvres from different culture across the four seasons.

For more information on how to attend, click here.
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