69
      Friday
      77 / 58
      Saturday
      80 / 57
      Sunday
      83 / 60

      Cranberry Bog Bar

      Cranberry Bars
      Cranberry Bars

      Crust:

      1 cup butter softened

      1 cup brown sugar

      1 Tablespoon Cinnamon

      2 1/2 cups rolled oats

      1 cup flour

      Filling:

      16 oz prepared whole cranberry sauce

      1 tsp orange zest

      1/2 tsp cinnamon

      1/4 tsp cloves

      sugar (optional, depends on how sweet you want it)

      Combine all ingredients in sauce pan and simmer a couple minutes to incorporate flavors.

      Topping:

      4 Tablespoons butter, melted

      1/2 cup chopped pecans

      1/2 cup brown sugar,packed

      1/2 teaspoon cinnamon

      1 cup rolled oats

      Directions:

      In a large mixing bowl combine all crust ingredients together and pressed into a greased 13 x 9 pan. Spread prepared cranberry filling over the crust. In another bowl combine all of the topping ingredients and mix evenly. Sprinkle over the top of the cranberry filling. Bake for 25-30 min or until golden brown, let cool for 2 hours, cut and serve.

      component-story-more_media_horiz-v1-01
      FOLLOW US ON TWITTER