12 oz bag of mixed lettuce
8 oz shredded mixed cabbage, red and green
3/4 cup cole slaw dressing
4 chicken breasts, cooked, shredded, cooled
1/2 cup of your favorite BBQ sauce
3/4 cup tomatoes, diced
3/4 cup corn
1/8 cup red cabbage
BBQ Chicken Preparation:
Bake 4 chicken breasts, completely cool and then shred into bite sized pieces. In a bowl mix together the chicken and ½ cup BBQ sauce.
Mix the lettuce, cabbage (keeping 1/8 cup of red cabbage aside for garnish) and cole slaw dressing in a large bowl. Place the BBQ chicken, corn and tomatoes on top of the mixed greens, forming the points of a triangle in the center of the salad. Place the 1/8 cup of red cabbage in the center of the triangle to garnish.