Parmesan Butter Crust


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Ingredients:

1 lb softened butter

3 Tbsp minced garlic

2 cups grated parmesan

2 cups fresh white bread crumbs

1/4 cup fresh chopped parsley

Directions:

In a medium bowl mix all ingredients until incorporated. roll in parchment paper, and refrigerate. cut into 1/4 inch slices, top your favorite cooked meat blast in a 400 degree oven until golden brown.

 

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